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Jean Patrique The Whatever Pan – Cast Aluminium Griddle Pan with Glass Lid
- ✅ HIGH QUALITY ALUMINUM GRIDDLE PAN ► Constructed from high-quality cast-aluminum. Cook your favorite meals as deliciously as possible. Lighter than cast-iron but just every bit as impressive, cast-aluminium is the best new option for all your cooking needs.
- ✅ DEEP RIDGES ► Let’s be honest, cooking can be messy. Don’t worry, the Whatever Pan will leave your kitchen counters and ovens spotless with extra deep 3.5cm sides.
- ✅ CAN BE USED ON ANY HOB ► The Whatever Pan can be used over gas, ceramic, electric, a camping fire, or whatever you can think of.
- ✅ OVEN FRIENDLY ► The Whatever Pan is built to work just as beautifully inside your oven as on your hob and is suitable for temperatures up to 250C.
- ✅ NON-STICK SURFACE ► Get your meals ready with less oil with the Whatever Pan, with its great non-toxic non-stick finish.
Buying cookware online can be a tricky process, sometimes even frustrating. And that’s why we’re here! We work hard to deliver the easiest and smoothest online shopping experience. We’re so sure you’ll love this Jean Patrique product we’re offering a full refund or exchange during 100 days after your purchase if you are anything but 100% satisfied.
Product details and dimensions:
- Dimensions: 27cm Diameter, 3.5cm Height, 2mm thickness.
- 2.02kg Weight.
- Made with anodised cast aluminium (hardened through a process that renders it nonreactive) that does not leach into or react with foods. We can assure you that our pan is 100% safe.
- CAUTION: handles can get very hot when cooking – do not touch with bare hands
Utopia Kitchen Pre-Seasoned Cast Iron Skillet – 12.5 Inch
- Cast iron cookware is less smoother than the non-stick cookware
- Hand wash before first use and dry immediately
- rub with a light coating of vegetable oil after every wash
- Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%
- Its superior heat retention will keep your mouth watering food warm for a long time
- Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using a regular dish washing liquid soap
- it is not dishwasher-safe
Cuisinart 622-30G Chef’s Classic Nonstick Hard-Anodized 12-Inch Skillet with Glass Cover
- Hard anodized is harder than stainless steel and is dense, nonporous and highly wear-resistant for extra durability and professional performance
- Quantanium nonstick interior is reinforced with titanium and provides lasting food release, healthily nonfat cooking option, and easy clean up
- Cool grip handles are solid stainless steel riveted stick handles that stay cool on the stove top and provide a safe a solid grip
- Oven safe to 500 degrees F, with tapered drip free rim.Unsurpassed Heat Distribution
- Limited lifetime warranty.Great for slowly cooking minced garlic in olive oil, frying breaded pork chops, or browning sausage
Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart continues its commitment to superior quality and innovation. Cuisinart Chef’s Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sautéing, or browning. An extremely durable exterior with a smooth, hard anodized finish creates a look of professional elegance to complement any kitchen. Designed from the inside out for today’s healthy lifestyles, this collection is constructed with 100% aluminum-free Quantanium nonstick cooking surface reinforced with titanium. Features: Sloped Sides Deliver Perfect Performance|The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.|Hard Anodized Exterior|Cookware exterior is harder than stainless steel for durability and professional performance. Dense non-porous highly wear resistant.|Unsurpassed Heat Distribution|Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.|Quantanium Non-Stick for Professional Results|Quantanium nonstick cooking surface is reinforced with titanium for lasting food release healthy cooking and easy cleanup. Metal utensil safe.|Great for slowly cooking minced garlic in olive oil frying breaded pork chops or browning sausage.|Cool Grip Handle|Solid stainless steel riveted handle stays cool on the stovetop.|Drip-Free Pouring|Rim is tapered for drip-free pouring.|Constructed to Last|Lifetime warranty.
WaxonWare 8.5 & 12 Inch Ceramic Nonstick Frying Pans, Non Toxic PTFE APEO PFOA Free Nonstick Skillets, Induction Compatible, Dishwasher & Oven Safe Omelette Fry Pan With German Coating (HIVE Series)
- GREBLON CK2 NONSTICK COATING : The WaxonWare Hive series utilizes German made GREBLON CK2 as it’s main nonstick coating which is a 100% PFOA, PTFE, lead and cadmium free ultra non-stick ceramic coating.
- ULTIMATE HEAT DISTRIBUTION & FOOD RELEASE : The Hive frying pan set consists of hard-anodized pressed aluminum alloy with a honeycomb texture which is preferred for its extraordinary durability and fast and even heating, while reducing hot spots that can cook food unequally, quick food release and easy clean up !
- INDUCTION & OVEN SAFE : The unique honeycomb texture design make this a unique frying pan set in your kitchen with its pressed aluminum body and Stainless Steel handles that are comfortable to hold and are dual riveted for strength making it oven safe up to 600°F
- LIGHTWEIGHT & EXTREMELY DURABLE : given how these skillets are constructed, their design allows for a very durable surface withstanding the harshest of kitchens while being light in weight to provide you with cooking convenience.
- LIMITED LIFETIME WARRANTY : easier cleaning than most traditional nonstick cookware and dishwasher safe. Stovetop Suitable: Glass, Ceramic, Gas, Electric, Induction and Oven Safe.
The HIVE series is as user-friendly and functional as it is elegant consisting of two sized nonstick skillets. The strong and durable nonstick surface of the nonstick pans is perfect for frying omelets or scrambled eggs using little or no butter or oil for increased health benefits.
The non stick fry pan is perfect for shallow frying, deep frying, sauteing ,braising ,cooking vegetables, curries or a favorite pasta sauce.The ceramic frying pan set features a great combination of design and color.
The collection’s heavy gauge hard-anodized aluminum construction coupled with stainless steel handles ensures efficient even heat distribution for exceptional gourmet cooking performance and a solid grip countoured to your hand for extra comfort.
German made GREBLON CK2 nonstick surface inside is the ultimate ceramic coating to date and is ideal for both healthy cooking and easy cleanup.Extremely tested by professional chefs, the non-stick coating delivers superior durability that stands up to the tests of a professional kitchen.
The HIVE series has a hexagonal embossed texture on it’s surface resembling a bee hive design that allows for even cooking and easy food release due to the air-cushion design which creates an invisible layer between your food and the nonstick pan’s surface ensuring a great cooking experience each and every day.
This WaxonWare Two Piece Hive Nonstick Frying Pan set offers a sophisticated look and a professional performance that will complement every kitchen.
Product Details:
- 8.5-Inch Nonstick Fry Pan
- 12.0-Inch Nonstick Fry Pan
- Color: Brown
- If using with an induction stovetop, make sure the induction burner diameter does not exceed pan diameter base in order to effectively trigger the sensor.
12" Stone Earth Frying Pan by Ozeri, with 100% APEO & PFOA-Free Stone-Derived Non-Stick Coating from Germany
- Utilizes a stone-derived coating from Germany that achieves non-stick perfection while remaining 100% free of APEO and PFOA, and the lesser known chemicals NMP and NEP.
- Eco-friendly pan delivers unprecedented non-stick performance without the risk of exposure to controversial perfluorinated chemicals.
- Features a hardened scratch-resistant coating that is super easy to clean.
- Interior of pan made out of durable heavy-gauge die-cast aluminum, with a magnetized base for use with rapid heat transfer induction stoves.
- Boasts a comfortable heat-resistant silicon coated handle that is reinforced to the pan via 3 solid rivets.
Utilizing STONEHENGE — a stone-derived coating from Germany, the Stone Earth Pan by Ozeri is the world’s leading frying pan, delivering non-stick perfection while remaining absolutely free of APEO and PFOA, and even lesser known chemicals such as NMP and NEP. Conventional pans often achieve their non-stick performance with the aid of PFOA (PerFluoroOctanoic Acid), a potential carcinogen which the EPA has classified as a ‘persistent pollutant of the environment’, and APEO (Alkylphenol ethoxylates), which are under restricted use in Germany due to environmental concerns about their poor biodegradability and toxicity in the food chain. According to the EPA, once ingested, PFOA is capable of remaining in people for a very long time, and has been shown to cause developmental and other adverse effects in laboratory animals. Likewise, European studies have shown that APEO may be toxic to aquatic life, and has the potential to act as endocrine disrupters. With the Stone Earth Pan’s stone-derived coating from Germany, no such controversial chemicals are ever passed on to you, or released into the environment. This is because the Stone Earth Pan utilizes an inert coating inspired by nature, and applied using a water based Sol Gel Technique that is free of the lesser known but potentially harmful chemicals NMP (N-Methyl-2-pyrrolidone) and NEP (N-ethyl-2-pyrrolidone) often found in traditional cookware. In addition to being completely free of PFOA, APEO, NMP and NEP, the Stone Earth Pan is also far more durable and scratch-resistant than other non-stick surfaces. With better non-stick properties, the Stone Earth Pan allows you to saute, fry, bake, boil and braise with as little as half the amount of oil normally used, and cleaning is a breeze. The Stone Earth Pan by Ozeri is made of the highest quality die-cast aluminum that allows for even cooking and fantastic browning without hot spots. It boasts a magnetized bottom for rapid heat transfer on induction stoves, and a heat resistant silicone coated handle. Your satisfaction is guaranteed. STONEHENGE coating made by Weilburger GmbH, Germany. Final pan assembly in China.
Rachael Ray Cucina Hard-Anodized Nonstick Skillet with Helper Handle, 14-Inch, Gray/Cranberry Red
- Hard-anodized aluminum skillet provides fast, even heating
- long-lasting PFOA-free espresso-colored nonstick offers easy food release and cleanup
- Comfortable dual-riveted, silicone-over-stainless-steel handles have a warm, earthy hue
- helper handle aids in moving skillet between kitchen stations
- Oven safe to 400 degrees Fahrenheit, the 14-inch skillet is suitable for all stovetops, except induction and is conveniently dishwasher safe
- This rustic, modern nonstick skillet makes a handsome addition to other Rachael Ray Cucina collection serveware, dinnerware and cookware
- Lifetime Limited Warranty
Artwork for the stovetop, this Rachael Ray Cucina Hard-Anodized Nonstick 14-Inch Skillet with Helper Handle adds rustic, modern style to the kitchen. Sturdily crafted from hard-anodized aluminum, the handsome skillet provides fast, even heating, helping to reduce hot spots that can burn foods. The appealing espresso-colored nonstick is PFOA-free and long-lasting to provide easy food release and cleanup. Offering a comfortable grasp, the rustically designed skillet’s silicone-over-stainless-steel handles are dual riveted for added strength and boast an earthy, modern hue for a dash of color – the helper handle aids in moving the pan between kitchen stations. This inviting skillet is ideal for preparing rosemary garlic potatoes, sautéed zucchini and mushrooms, or seared New York steaks. Oven safe to 400 Degree F, the pan is suitable for all stovetops, except induction. Dishwasher safe for convenience, this skillet makes an attractive addition to serveware, dinnerware and other cookware pieces in the beautiful Rachael Ray Cucina collection. Add eye-catching style to the kitchen with the artistically designed Rachael Ray Cucina Hard-Anodized Nonstick 14-Inch Skillet with Helper Handle.
Lodge Cast Iron Camp Dutch Oven, 6-Quart
- The original Lodge Camp Dutch Oven does it all — and it’s been everywhere. A flanged lid holds hot coals and flips over for griddling, while the legs keep the oven at an ideal distance from hot coals. Includes Camp Dutch Oven Cooking 101 cookbook.
- PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals
- just soy based vegetable oil. The more you use your iron, the better the seasoning becomes.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- CAMP COOKING 101. Lodge knows that cooking is about more than just the food
- it’s about the memories. Whether you’re roasting a chicken in the oven, or cooking chili over the campfire, Lodge has you covered with the included Camp Dutch Oven Cooking 101 cookbook.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
The Lodge portable “camp stove’ isthe pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. Tight fitting lid seals in moisture for enhanced flavors. The integral legs allow the oven to sit perfectly over hot coals. The bail handle is for use with a tripod. Seasoned with oil for a natural, easy-release finish that improves with use. The right tool to sear, simmer, braise, bake or fry over a camp fire. At home in the backyard, the backwoods, or the ballgame. Cast iron is unparalleled in heat retention and even heating, and is brutally tough for decades of cooking. Easy care: hand wash, dry, rub with cooking oil. Includes Camp Dutch Oven Cooking 101 cookbook.
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