Top 4 Sweet And Spicy Salsa Recipe For Canning

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CAYENNE PEPPER, WHOLE DRIED, ORGANIC, 1 lb , DELICIOUS FRESH SPICY DRIED HERB

Last update was on: Wednesday, August 12, 2020

DRIED WHOLE CAYENNE PEPPER 1 lb ORGANIC, GROWN IN MY GARDEN, HARVESTED, DRIED AND PACKAGED BY HAND IN RESEALABLE AIR TIGHT BAGS (EACH BAG IS INDIVIDUALLY LABELED). . THE LISTING PICTURE IS FROM MY GARDEN Pack a spicy punch with some whole cayenne pepper from my small farm. Made from dried hot red chili peppers, cayenne pepper is a medium hot seasoning usually rated at 30,000 to 50,000 Scoville units. Cayenne pepper is an important ingredient in cuisine the world over. Use it to make a hot salsa, spicy soup, or blazing house sauce for hot wings. Red Pepper (Cayenne) is the ripened, dried pod of the Capsicum Frutescens. The capsicum family of spices includes sweet, or bell, pepper, paprika and jalapeno chilies. Used when “heat” is desired, the dried pepper is available ground or whole. The color is an orange-red to deep red and capsaicin is the main constituent producing the hot taste. It is a good all “around cayenne pepper” and it has a great flavor profile. Our cayenne peppers are grown without the use of chemicals and pesticides and nothing is added before or after drying. This spice is grown, dried and packaged and from the current growing season. We air dry our cayenne pepper for the best and freshest taste. This pepper is ground to a fine powder. I also have GROUND cayenne peppers dried available which is great for dishes that you want great spicy flavor WITHOUT obvious presence of large bits. PLEASE SEE MY OTHER LISTINGS

Mrs. Wages Medium Salsa Tomato Mix, 4-Ounce Packages (Pack of 6)

Last update was on: Wednesday, August 12, 2020

Green Chile By Mi Abuelo Organic Chile, Whole not Diced, Non GMO Seasoning for Stew, Enchilada Sauce, Or Adding Spice To Any Meal, Flame Roasted (Medium Hot- Grown in Berino, NM, 7lb)

Last update was on: Wednesday, August 12, 2020

Flavor:Medium Hot- Grown in Berino, NM | Size:7 Pound

BRING ON THE SPICE!
Our 40+ years of experience with roasting green chile has proven that leaving the skin on right up to the point of consumption provides the most flavorful chile you can experience. Our process allows for a complete and extremely easy removal of the roasted skin with very little damage to the integrity of the pod. The meaty flesh left behind beholds all the spicy, sweet, caramelized goodness you crave. Whole peppers can be diced for stews, used for enchilada sauce, canning salsa, made into rellenos or added to any recipe.

  • EXPERIENCE- We provide our chile pods whole rather than diced so as not to break the cellular wall and lose any of the prized moisture inherent to the pod.

  • MOST FLAVORFUL-Our Organic chile is processed with very little water and we never add anything else to It (ie. lime juice, vinegar, or preservatives).

  • FRESH-Handpicked, custom roasted, quickly cooled, vacuum sealed and blast frozen to capture that just roasted taste.

  • PATENT PENDING PROCESS- Our process ensures you retain all of the flavor our chiles are world renowned for.

  • CERTIFIED GROWN IN NM- All of our chile is certified and can be traced by GPS.

  • SAFEST-We implement a HACCP plan; All lots are tested for e-coli, listeria, and salmonella.

  • EXPERIENCE-Processed by the same family in the Chile capital of the world since the 1970’s.

  • MEMORABLE-Nothing says I love you more than a spicy home cooked dinner with authentic NM Chiles.

  • VALUE-8 count 14 oz multipack (7 lbs shipped on dry ice).

We can only ship frozen orders on Tuesdays and Wednesdays please specify standard shipping as expedited or 2 day shipping is not possible and only increases shipping cost.

Walkerswoods Traditional Jerk Seasoning Mild (1 Jar)

Last update was on: Wednesday, August 12, 2020

“Mild” Jerk Seasoning (Rub / Paste)… we have tempered the Scotch Bonnet peppers in our Traditional HOT & SPICY Jerk formula to allow for a gentle spicy kiss while maintaining the true Jamaican Jerk Seasoning taste.

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